A healthy 3-ingredient dessert. No bread, no work. It’s so good that it ends in a few moments

A healthy 3-ingredient dessert. No bread, no work. It’s so good that it ends in a few moments

A healthy 3-ingredient dessert. No bread, no work. It’s such a good thing that it ends in a few moments. Do you love bananas and want to make a delicious dessert? The recipe that we present today contains the main ingredient of this distinctive and excellent fruit. Delicious and super sweet, this dessert will amaze you and you’ll want to make it again and again.

A healthy 3-ingredient dessert. No bread, no work. It’s so good that it ends in a few moments

Necessary components:

300 grams of ground oats,

cinnamon powder,

3 bananas,

30 grams of cocoa

Liquid sweetener as desired.

A healthy 3-ingredient dessert. No bread, no work. It’s so good that it ends in a few moments

In a blender, put the broken banana, cocoa powder, a few drops of liquid sweetener, and finally the cinnamon. Mix the ingredients well.

Also try: Chocolate cake has only two ingredients. A wonderful dessert without flour, butter, eggs and milk

When we get the desired result, we pour the composition into a large bowl filled with ground oatmeal. Then mix with a spoon until everything is smooth. Then pour half of the mixture into a hinged tray lined with baking paper. Flatten the cake base with a flat spatula and set aside for a few minutes.

See also: Cocoa balls. The modern version of the communist recipe

Take a banana and cut it into slices. Place the banana slices on the surface of the dough in the pan, cover with the dough and set aside. Place the spoon in the refrigerator for 3 hours (or overnight) covered with cling film.

We also suggest that you prepare: Thin chocolate cake with Italian mixture. If it works, everyone at the table will call you “Chef”.

After 3 hours have passed, transfer the dessert to a plate and continue to the final stage of preparation.

In this case, you need the following components:

handful of chopped peanuts,

1 banana

1 tablespoon cocoa.

Put the banana pieces and cocoa in the blender. After mixing it, pour the resulting cream onto the surface of the cake and level it with a spoon. Decorate the dessert with lots of chopped peanuts. Then we bring dessert to the table and serve it with a cup of coffee. Bon appetite!

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