Fennel cream soup recipe. Delicious fasting dish

  • Cream of fennel soup recipe
  • Delicious fasting dish

Fennel cream soup recipe is very popular in the Mediterranean region. This food aids digestion, helps you lose weight, reduces bloating and, thanks to iron, helps you get rid of anemia. This recipe is ready in just 40 minutes, and the taste is very delicious.

the components:

-1 fennel

– 1 potato

– 1 leek

– 2 stalks of celery or 1 whole celery

A liter of vegetable soup

How to prepare:

Wash the fennel, leeks and celery well. Wash and peel the potatoes. Cut the vegetables into smaller pieces and cook quickly. In another large saucepan, put the chopped vegetables and vegetable soup. Cover the pot with a lid and simmer for 35 minutes or until the vegetables are cooked enough. Using a blender, mash all the vegetables. Taste and add salt and pepper if needed, then serve with olive oil and croutons.

Also Read: Onion Bhaji, Indian Meatballs With Onions. The revolutionary recipe you have to try

Leave a Comment

Your email address will not be published.